320g - 37cl - 2/3 persons 6.90 €
21.56 € / kg
Add to basket

A 100% natural crab soup.

A traditional fishermen recipe made by Raymond Polito in Sete on the French Mediterranean coast. This crab soup is only made with natural ingredients.

My tasting advice : dilute with half a water volume, warm up at low heat and serve with garlic croutons that you will brown in a buttered pan.

An original rice sauce recipe : add 2 big spoons of thick fresh cream for 4 spoons of this non diluted crab soup, add a yolk of egg, mix and serve with rice or fresh pasta.

Composition :
Water, tomatoes, crab 20%, white wine, extra virgin olive oil, milk, vegetables, carob seed flour, garlic, salt, pepper, spices and carrageenan (seaweed extract).
Customers who bought this product also bought :
Ariaké Japan - Dashi Bouillon Ariaké
Ariaké Japan
4 x 13g bag
4.75 €
Ariaké Japan - Vegetable bouillon - Ariaké
Ariaké Japan
From
4.75 €
Al wadi - Pomegranate Molasses
Al wadi
410g bottle
7.40 €

Reviews about : Crab soup

Gaëlle S. - 07 Mars 2017 - Verified purchase

Très bon ! Un goût de reviens-y qui fait qu'on trouve le pot un peu petit ! :-)

Patrick H. - 23 Octobre 2014

Martine M. - 04 Janvier 2014

Patrick J. - 26 Décembre 2013

Lydia H. - 19 Février 2012 - Verified purchase

excellent a reprendre

Didier M. - 03 Février 2012 - Verified purchase

j'ai bien dégusté le velouté de crabe, avec crouton ail et fromage rapées ,trait bon on sens bien le crabe miam miam.....

Leave a review

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more