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BienManger.com > Ready-made meals > Soups > Fish soups

Bouillabaisse

Azais - Polito - Bouillabaisse

Recommend this product :
720g - 85cl - 1/2 persons 15.15 €
21.04 € / kg
1400g - 160cl - 3/5 persons 28.25 €
20.18 € / kg

In stock - 48/72H shipment

Bouillabaisse is more than a recipe. It is a culinary institution in Marseille. There are as many bouillabaisse recipes as inhabitants in Marseille ! Similar to a rich fish soup, bouillabaisse is best served with rouille and croutons.

Bouillabaisse owes its name to the provençal word "bouille" which means fish.

Serving suggestion : heat gently over a low flame and serve the bouillabaisse with garlic flavoured croutons and rouille sauce. You can also add some boiled potatoes.

French Food

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Composition : red gurnets, stinger fish, conger eel, prawns, water, tomatoes, white wine, oil, aromatics and saffron.

Cannery : Azais - Polito

Azais - Polito

See all the products of "Azais - Polito"

Origin : Sète (France)

Languedoc Roussillon
Languedoc Roussillon (see all the products)


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