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Hawthorne jam
An original and richly flavoured jam
Jam made in the Aveyron by Marc Juré.
Tasting tips : a must for your breakfast and snacks.
Composition : 55g of fruits for 100g of jam. Total sugar content: 60%.
Farmer : Marc Juré
See all the products of "Marc Juré"
Origin : Le Viala du Tarn (France)
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