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Garam Massala spice mix

Le Comptoir Colonial


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Used to preprared the famous samoussas.

Garam massala is a spice mix from India. There are many different garam massale recipes according to the kind and quantities of spices used. The key spices in a good garam massala are cumin, coriander, cardamom, black pepper, cloves, cinnamon, laurel, hot pepper, nutmeg.

Tasting : garam massala is used to cook pilaf rice, samoussas, stuffed fritters. It can also flavour many vegetable recipes.

Composition :
Cumin, cloves, cardamom, cinnamon, nutmeg, pepper, coriander.
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Reviews about : Garam Massala spice mix

Sylviane M. - 20 Juin 2016

Françoise M. - 27 Octobre 2013

Kathy V. - 28 Mai 2013

Martine F. - 19 Mars 2013

Nathalie C. - 05 Février 2013 - Verified purchase

LAURENCE L. - 14 Novembre 2011 - Verified purchase

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