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Badian anis (star anis)
Badian anis (Illicium verum) is also called star anis due to its star shape and its aniseed flavor. It originally comes from China.
How to use ? Badian anis can be used to make infusion. It also flavors meat and fish recipes. For a better taste, grind it just before using.
Producer : Le Comptoir Colonial
Origin : Epices du monde (France)
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