Sardines in Bordier butter to be fried
Open and put them for 5 minutes in a frying saucepan.
This recipe is prepared in a skilled way by the family Jourdan from La Quiberonnaise
with sardines coming only from the Atlantic.
Directions for use : Before
opening put some hot water on the box still closed.
Pour them delicately in a stove. Warm them up again and turn them for 3
sardines, butter, salt.
|Average nutrition facts
||264 / 1105.32
||kcal / kJ
| Saturated fat
With this product, we recommend :
Customers who bought this product also bought :
Mario Fongo - Il Panate
Reviews about : Sardines in Bordier butter to be fried
There is no reviews about the product yet Sardines in Bordier butter to be fried
Be the first to leave a review