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BienManger.com > Delicatessen & Cheeses > Terrines, Rillettes & Pâtés

Hare terrine

The 180g jar 7.00 €
38.89 € / kg

In stock - 48/72H shipment

Terrine made using hare meat and Marc de Bourgogne

A terrine for game lovers

Serving suggestion : serve as an entrée with a robust wine like a Julienas 2002. Serve chilled and conserve in a cool place after opening.

Recommended by the celebrated French chef Georges Blanc.

Composition : pork meat, hare meat (25%), poultry liver, fresh eggs, milk, white wine, salt, Marc de Bourgogne, scallions, natural spices, garlic, black pepper, dextrose, laurel and thyme natural flavors, carrots, thyme, laurel.

Chief : Georges Blanc

See all the products of "Georges Blanc"

Origin : Vonnas (France)

Burgundy Franche-Comté
Burgundy Franche-Comté (see all the products)


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