1 product  |  4.50 €

See my basket
Customer service 04 66 32 90 80

Hare terrine

Georges Blanc

The 180g jar 8.00 €
44.44 € / kg
Add to basket

Terrine made using hare meat and Marc de Bourgogne

A terrine for game lovers

Serving suggestion : serve as an entrée with a robust wine like a Julienas 2002. Serve chilled and conserve in a cool place after opening.

Recommended by the celebrated French chef Georges Blanc.

Composition :
pork meat, hare meat (25%), poultry liver, fresh eggs, milk, white wine, salt, Marc de Bourgogne, scallions, natural spices, garlic, black pepper, dextrose, laurel and thyme natural flavors, carrots, thyme, laurel.
Customers who bought this product also bought :
Alain Ginisty - Dry sausage from Aveyron
11.70 €
Maison Conquet - Rosette sausage - Maison Conquet
18.80 €

Reviews about : Hare terrine

Michele C. - 15 Juin 2017 - Verified purchase


Corinne S. - 22 Janvier 2014

Karim R. - 07 Août 2013

Leave a review

You must login or register to leave your opinion.

X By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more