The country paté

Georges Blanc


This product is no longer sold

Classic and traditional.

Rule number one : be familiar with traditional dishes. With this terrine, Georges Blanc offers us a cooking lesson and recreates one of the most popular recipes.

Serving : serve cool on toast as an appetizer or aperitif.

Recommended by the chef Georges Blanc at Vonnas

Composition :
Pork meat and liver, fresh eggs, milk, pork-rind, onions, salt, red wine, shallots, natural spices, garlic, natural flavour, black pepper.

Reviews about : The country paté

ANTOINETTE P. - 14 Décembre 2014 - Verified purchase

terrine extra a refaire

ANTOINETTE P. - 14 Décembre 2014 - Verified purchase

terrine extra a refaire

ANTOINETTE P. - 13 Décembre 2014 - Verified purchase

je suis comme isabelleC j adore!!!!!!!!!!!!!!!!!!!!!!!!!!!!

ANTOINETTE P. - 13 Décembre 2014 - Verified purchase

EXCELLENT A RECOMMANDER

ANTOINETTE P. - 12 Décembre 2014 - Verified purchase

EXCELLENTE §a recommander ,,,,,,,,,,,,,,,,,,,,

Isabelle C. - 12 Décembre 2014

Laurent K. - 28 Août 2013

Del rio cheyssial S. - 09 Juillet 2012 - Verified purchase

Bruno T. - 07 Février 2012 - Verified purchase

Bruno T. - 07 Février 2012 - Verified purchase

MARIE CHRISTINE P. - 28 Novembre 2011 - Verified purchase

Christian K. - 17 Juillet 2011 - Verified purchase

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